Doha: Oriental Bakery & Restaurant has announced the launch of its much-awaited Dosa Fest, offering food lovers an extensive selection of more than 20 unique dosa varieties. The festival will run from July 30 to August 15, 2026, inviting residents to savour authentic South Indian flavours along with a range of innovative speciality dosas.

The festival menu features signature creations such as Oriental Special, Chennai Madhura Dosa, Mysore Masala Dosa, Podi Roast, Garlic Roast, Mushroom Roast, Paneer Roast, Baby Corn Roast, Cauliflower Roast, Rava Roast, Tomato Roast, and several other vegetarian favourites. Guests can also enjoy 3 Taste Uthappam and 5 Taste Uthappam (Non-Veg), specially prepared for the festival.

Seafood and meat lovers can indulge in delicious options including Chicken Chettinadu Dosa, Chicken Manchurian Dosa, Chilli Chicken Dosa, Mutton Keema Dosa, Beef Keema Dosa, and Prawns Dosa. The menu also includes creative offerings such as Chocolate Dosa, Mix Fruits Dosa, and the 4 in 1 Dosa Wrap, providing something for every palate.

Oriental Bakery & Restaurant has invited residents across Qatar to experience the limited-time festival at its Old Airport Street, Doha, and Ezdan Oasis, Al Wukair branches. In addition to dine-in service, the restaurant also offers takeaway, free home delivery, outdoor catering, bulk orders and party orders, making the Dosa Fest a perfect culinary celebration for families and food enthusiasts alike.